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Headline for Dining Feature
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BUZZY’S CAFÉ (F) Lunch and dinner, large imported beer and wine selection. B/W. 11 a.m.-9 p.m. Tues.-Thur., 11 a.m.-10 p.m. Fri., 9 a.m.-10 p.m. Sat. and for brunch, 9 a.m.-3 p.m. Sun. 2574 C.R. 220, Ste. 4, Doctors Inlet. 298-1870. $
GENE’S SEAFOOD (F) See Beaches. F/B. L & D daily. 3535 U.S. 17. 264-8330.
MERCURY MOON (F) Specialties include grilled Cajun salmon, chicken fettuccini, fried grouper sandwich and spinach con queso. F/B. L & D daily, 11 a.m.-2 a.m. 2015 C.R. 220, Fleming Island. 215-8999. $$
PLAYERS GRILLE F Sports-themed, family oriented restaurant serves half-pound Angus burgers, steaks and desserts. Daily specials. C/M, F/B. 11 a.m.-2 a.m. Mon.-Sat., 11 a.m.-mid. Sun. 1605 C.R. 220, Ste. 145, Fleming Island. 264-4633. $$
SANTIONI’S LA CUCINA (F) Classic Italian fare. Owners George Trefrey and Terry Snider, former chefs, have an innovative touch with La Cucina’s cuisine, desserts and extensive wine list. B/W. 3535 U.S. 17, Ste. 15. 264-1331. $$
WHITEY’S FISH CAMP (F) Renowned seafood restaurant, family-owned since 1963. Specializing in all-you-can-eat freshwater catfish. Also steaks, pastas. Outdoor waterfront dining. Come by car, boat or bike. C/M, F/B. 11 a.m. daily, 4:30 p.m. Mon. 2032 C.R. 220, Fleming Island. 269-4198. $$
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